Mayco Stoneware Glaze – Dark Magma (16 oz)

$19.95USD

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Mayco Stoneware Glaze – Dark Magma (16 oz)


Cone 6 oxidation: Dark Magma is a charcoal-colored, high-texture glaze that creates a rough, cratered surface. The thicker the application, the more textured the surface will be.

Cone 10 reduction: Texture slightly flattens. No change in color.


Magma was developed to create a rough, cratered surface. The thicker the application, the more textured the surface will be. Magma can be directly applied to bisqueware or in combination with other mid-range glazes. The amount of dimension and cratering created with these glazes is directly a result of how thick the glaze is applied. A thinner application will produce a less dimensional surface with minimal cratering. It will have more of a sandpaper feel. A thicker application will produce a more dimensional and cratered surface.

Chips shown are fired flat on a white clay body fired to cone 6 oxidation and cone 10 reduction. The choice of clay body, the thickness of glaze application, the firing process, and temperature will affect the fired results.


Not Food & Dinnerware Safe


ACMI AP Seal Logo

 

The AP Seal identifies art materials that are safe and certified in a toxicological evaluation by a medical expert to contain no materials in sufficient quantities to be toxic or injurious to humans, including children, or to cause acute or chronic health problems. Children in grade six and lower, and adults who may not be able to read and understand safety labeling should use only non-toxic materials. The AP Seal ensures products are non-toxic when used as intended for young children, the physically or mentally handicapped, and any persons who cannot read or understand the safety labeling on product packages.

 


Not Safe for Dinnerware  Logo

 

This seal means that the material used to create the product is not durable enough to withstand the wear and tear of everyday use as dinnerware. The surface of the product may scratch easily or chip, making it difficult to clean and potentially allowing bacteria to build up. As a result, the product is not recommended to used with food as it may pose a health risk if used.


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